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elenakendall.com
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Bun Hamburger Whole Wheat Inch Sliced Thaw & Serve Frozen 28 Ounce Size - 10 Per Case.
US$32.82
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US$32.82
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by elenakendall.com
Free 30-day returns Details
Product details
| Management number | 240850696 | Release Date | 2026/07/16 | List Price | US$32.82 | Model Number | 240850696 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
6" Whole Wheat Hot Dog Bun, sliced.
4" 100% Whole Wheat hamburger bun meets school requirements. An excellent start to any better-for-you burger-style sandwich. Sliced. Fully baked. Thaw and serve.
Ingredients: Whole Wheat Flour, Water, Wheat Gluten, Brown Sugar, Wheat Bran, Yeast, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Salt, Dough Conditioners (contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl-2-lactylate, Mono- And Diglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- And Diglycerides, Azodicarbonamide), Corn Syrup Solids, Wheat Starch, Enzymes, Soy Lecithin, Calcium Propionate (to Retard Spoilage)
Allergens: Not Available
Storage: Keep frozen until ready to use. Thaw overnight at room temperature. Shelf life at room temperature - 5-7 days.
4" 100% Whole Wheat hamburger bun meets school requirements. An excellent start to any better-for-you burger-style sandwich. Sliced. Fully baked. Thaw and serve.
Ingredients: Whole Wheat Flour, Water, Wheat Gluten, Brown Sugar, Wheat Bran, Yeast, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Salt, Dough Conditioners (contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl-2-lactylate, Mono- And Diglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- And Diglycerides, Azodicarbonamide), Corn Syrup Solids, Wheat Starch, Enzymes, Soy Lecithin, Calcium Propionate (to Retard Spoilage)
Allergens: Not Available
Storage: Keep frozen until ready to use. Thaw overnight at room temperature. Shelf life at room temperature - 5-7 days.
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