Today Gourmet Homestyle Breaded Kiev Boneless Stuffed Chicken Breasts - (18) 4oz Portions

18-4oz. Portions 4.5lbs. Avg. Net Weight Product of USA Crispy on the outside and tender on the inside, this simple, satisfyingly savory dish bakes golden brown in the oven with a buttery, flavorful, and oh-so-delicious center. The delightful aroma of our chicken Kiev baking will be your first delicious hint of the mouthwatering flavor. Explore our frozen Chicken Kiev's rich buttery flavor and crispy breading. Each portion is made with white-meat chicken breast coated in a golden-brown breading and filled with an herb-flavored, seasoned butter sauce. This appealing stuffed entrée comes uncooked and is easy to prepare straight from the freezer to the oven, perfect for any occasion. Pair with one of our rice or grain sides and a vegetable for a Chicken Kiev meal fit for a king or queen. Premium white-meat chicken breast in a crispy breading filled with herb-flavored seasoned butter sauce. Battered and breaded with a crispy, subtly seasoned breading every time for consistent texture and appearance.

• 18-4oz. Portions
• 4.5lbs. Avg. Net Weight
• Product of USA
• Premium white-meat chicken breast in a crispy breading filled with herb-flavored seasoned butter sauce.
• Battered and breaded with a crispy, subtly seasoned breading for consistent texture and appearance every time.
• Cook from frozen in a preheated oven.
• Each 4-ounce portion is individually flash frozen. Flash freezing uses cold temperatures to maintain freshness, preserve nutrients and protect the product from external impurities.
• Today Gourmet ships all products in insulated boxes with either dry ice or frozen gel packs, guaranteed to arrive frozen at your doorstep. We are a small, family-owned business and source the best products we can find, frequently from family-owned businesses across the United States.
• PREPARATION INSTRUCTIONS: Preheat oven to 375 F. Remove frozen raw breast(s) from pouch(es). Line with foil and place each breast at least 2 inches apart on a flat metal baking sheet. Bake 1-2 pieces for 28 to 30 minutes and 3-6 pieces for 32 to 34 minutes. Caution: Filling will be hot and may splatter, allow to cool at least 3 minutes before serving.
• ABOUT TODAY GOURMET. We are a small, family-owned business with 30+ years of experience in the food industry. We know and love food. We only source the best products we can find and put an emphasis on working with family-owned businesses across the U.S. If we won't put it on our table, we won't put it on yours!